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Tyson Foods, Inc.

Refrigeration Class 1

Tyson Foods, Inc. - Rochelle, IL

This position is responsible for the operation and maintenance of the refrigeration systems while maintaining a safe work environment and adhering to Tyson policies and procedures.\\r \\r \\r \\r \\r Tasks\\r \\r Manual dexterity sufficient to grasp tools and equipment. Willing to read computerized forms, work orders, manufacturer instructions. Willing to maintain the ammonia refrigeration maintenance system in as-designed condition previous experience preferred. Knowledge of refrigeration system sufficient to troubleshoot problems. Willing to perform forklift and building maintenance Willing to work inside the warehouse and outside in temperatures Willing to work in high precarious places and positions like on roofs, on racks, near moving mechanical Frequent standing, squatting, reaching, bending, climbing, and walking. Lift, push, or pull objects weighing up to 80 pounds on a limited basis with assistance from machinery or another Team Member.\\r \\r \\r \\r \\r Requirements\\r \\r The applicant must have at least six (6) months work experience in refrigeration, HVAC, or automotive A C.\\r \\r \\r \\r \\r \\r\\rTyson Foods, Inc. voluntarily participates in the E-Verify system and uses all tools made available by the federal government to confirm the employment eligibility of all team members. Persons offered employment with Tyson Foods are required to provide documentation proving their employment eligibility, and all offers of employment are contingent upon successful completion of the E-Verify process. \\r,

19 days 14 hours ago

Tyson Foods, Inc.

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Refrigeration Class 1 Tyson Foods, Inc. - Rochelle, IL, United States

   

Location: Rochelle, IL

Company Profile:
Tyson Foods, Inc., founded in 1935 with headquarters in Springdale, Arkansas, is one of the world's largest processors and marketers of chicken, beef and pork, the second-largest food production company in the Fortune 500 and a member of the S&P 500. The company produces a wide variety of protein-based and prepared food products and is the recognized market leader in the retail and foodservice markets it serves. Tyson provides products and services to customers throughout the United States and more than 90 countries. The company has approximately 115,000 Team Members employed at more than 400 facilities and offices in the United States and around the world. Through its Core Values, Code of Conduct and Team Member Bill of Rights, Tyson strives to operate with integrity and trust and is committed to creating value for its shareholders, customers and Team Members. The company also strives to be faith-friendly, provide a safe work environment and serve as stewards of the animals, land and environment entrusted to it.