Live chat
Pinnacle Foods Group LLC

Engineer, Plant

Pinnacle Foods Group LLC - Fayetteville, AR

LocationUS-AR-FayettevilleJob ID2017-5601CategoryManufacturingOverviewPinnacle Foods we are at the top of our game and the key to our success is clear. Everything we do is driven by our purpose: unleashing brand potential, dynamically evolving and improving our already beloved products to bring more convenience, taste, nutrition, and joy to today's consumers. The results: Our well-recognized products are found in 85% of American households and are leaders in their respective categories, holding the #1 or #2 market share position in 10 of the 14 categories in which we compete and we're just getting started. We are committed to adding value through strategic growth that synergizes our portfolio of \Leadership\ and \Foundation\ brands and plays to our strengths in R&D, consumer insights, and senior management experience. If you are an individual who has a drive for results, thrives working on highly collaborative, cross-functional teams and demonstrates the agility to work in a lean, fast-paced environment then get to know us at SCOPE OF POSITION:Collaboratively work with operations leadership to provide engineering support to plant-wide capital and other improvement projects to reduce cost, improve efficiency, enhance safety and quality, and drive continuous improvement. This position is responsible for evaluating the current and future needs of the plant. Successful candidate should be versed in all relative engineering disciplines: mechanical, electrical, chemical, & industrial and be capable of performing basic engineering analysis and design calculations. ResponsibilitiesESSENTIAL DUTIES AND RESPONSIBILITIES:Analyzing existing manufacturing processes to identify waste, redundancy, process bottlenecks, safety issues, and other operational inefficiencies. Propose and develop solutions to these operational challenges.Provide technical and functional expertise to operations personnel in an effort to improve performance and resolve chronic equipment issues.Develop and manage both large and small capital projects from concept through implementation. Meet project cost, schedule, and objectives utilizing a mix of external contractors and internal maintenance personnel. Execute strategies in an environment of conflicting expectations, fluctuating schedules, and extreme cost constraints. Conduct engineering studies to test and validate technologies, equipment, and processes.Understand code compliance, power distribution, industrial automation, and other electrical systems. Be familiar with basic building codes, safety standards, and other relevant engineering information. Understand USDA regulations and how they are enforced in the food industry. Be able to read and create process flow diagrams, equipment installation/layout drawings, ammonia system P&IDs, construction prints, instrumentation diagrams, electrical one line diagrams, PLC ladder code, and other basic engineering documents.Prepare equipment specifications, statements of work, construction & installation contracts, bid documents, project schedules, cost & payback analysis, and capital appropriation requests.Understand basic ergonomic design related to food manufacturing environment during development of assigned projects.Serve as “engineer on duty” 1 weekend per month and occasional holidays. Responsible for overall facility oversite, safety, and maintenance/engineering activities during these non-work periods. QualificationsCAPABILITIES: • Computer Knowledge – Microsoft Office, AutoCAD, Allen Bradley/Rockwell proficiency/familiarity required. SKILLS/PROFICIENCIES: Minimum qualifications for this position are as follows:Strong interpersonal and communication skills to include both verbal and written.Strong analytical skills using tools such as statistics, downtime tracking, mechanical history, project planning, etc. to identify opportunity areas.Experience working in a lean manufacturing environment.Experience working in a food production facility a plus. • Ability to quickly come up to speed on complex production processes.Ability to manage several projects simultaneously is required. EXPERIENCE: Preferred qualification for this position are as follows, but not limited to:Minimum of 5 years working in a high-speed industrial/manufacturing environment required. 10 years of relevant experience preferred.EDUCATION:BS in engineering or related field or equivalent experience. PE license or other relevant certifications a plus. Pinnacle Foods is an Affirmative Action/EEO Employer –qualified applicants will be considered for employment without regard toprotected veteran or disability status, race/color, religion, gender, nationalorigin, age, sexual orientation, gender expression, gender identity or anyother legally protected basis#LI-ES1We can recommend jobs specifically for you!Click here to get started.

6 days 1 hour ago

Pinnacle Foods Group LLC


Engineer, Plant Pinnacle Foods Group LLC - Fayetteville, AR, United States


Location: Fayetteville, AR

Company Profile:
Pinnacle's portfolio of iconic brands has touched the lives of consumers for more than 150 years. The admirable stories of the innovators behind each brand inspire us to continually renovate and innovate our products to keep them in sync with the needs of today's consumers. Here's how our great brands got their start.